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hot spot of the week

No Bones Beach Club

October 21, 2019 by Jessica Berger and Tekela Fisher Leave a Comment

This week’s Hot Spot is the perfect place to chase away those winter blues, No Bones Beach Club. With fun tiki decorations and a healthy dose of tropical flavors, this all-vegan spot on N Mississippi will make you feel like you’re on a getaway, without any of the guilt.

I brought a friend from out of town here recently in response to his query, “Where can I eat some yummy vegetarian food in this town?” and he was delighted to find out that he could eat every single thing on the menu at No Bones. The portion sizes are large though, and we were luckily saved from ordering FAR too much food by a word to the wise from the fellow at the counter when we attempted to order 5 or 6 items to share.

As with any good Tiki bar, most of the cocktails involve some combination of rums and fruit juices, but I steered towards one that was more like a combination of a Kentucky Mule and a Julep. With bourbon, mint, ginger, and lime, it was perfectly refreshing and bright. My friend got a take on a hot toddy and said it was delightful and well-spiced.

For food, we ended up sharing the Buffalo Cauliflower Wings, the Coastal Chowder, and the ‘Crab’ Cake Sando, all of which were delicious. The crab cake sando in particular was quite tasty and served with fries seasoned with Old Bay. I must say, I didn’t remotely miss my omnivorous ways. As I mentioned previously, the portions are quite large, so we ended up taking home most of the cauliflower, which was fantastic as part of breakfast the next day.

I can’t wait to come back to this spot and try out their brunch! Fried avocado Benedict?? Sign me up!

Where should we check out next? Let us know in the comments!

Trifecta Tavern

August 12, 2019 by Jessica Berger and Tekela Fisher Leave a Comment

This week we are featuring the tavern and bakery by Ken Forkish. This has been on our list of places to try for so long and we were so excited to finally make the time to go and try it out!

We knew we were going to like the restaurant because we have been a long time fans of Ken’s other restaurants (Ken’s Artisan Bakery and Ken’s Artisan Pizza) but everything was even better than we expected. We arrived in time to try the happy hour which offers a large variety of food for a great price.

On the dinner menu even the most discerning diner will find something they love. There are lots of seafood options, vegetarian options, and even some vegan choices. The food is fresh, in season, and comes out beautifully plated. We finished our meal out with a key lime pie, it’s rare to find a proper key lime pie this far from Florida, but this one was to die for!

If you haven’t been yet, or it has been while since you stopped in, make sure you get over there soon. You will not be disappointed!

  • Trifecta Tavern and Bakery
    • 726 SE 6th Avenue, Portland, OR
    • Open 7 days a week
      • Bakery open 8am -1pm
      • Restaurant open 5pm – 9pm

Do you have somewhere you think we need to check out next? let us know in the comments!

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